I’m planning on making Thanksgiving for my Aussie hubby and a few American friends. I know that I seem to miss home so much during October and November.
Since Australia doesn’t celebrate Halloween like America does and the lack of fall stuff; no fall foliage and no pumpkin spice lattes, I found myself feeling homesick during this time of year. So as I’m starting to plan the typical American Thanksgiving, I realise that I have no idea where to buy a Turkey. Most grocery shops have some frozen turkey breast, usually no more than 2 kg. This would be fine if it were just me and my husband, but I need something bigger this year. So, I went search online for turkeys and I nearly lost it at the cost for a 8kg turkey.

Are you kidding me?! I’d never thought I had to pay so much for a turkey. Luckily, I found a butcher and I should be able to get a turkey for around $80 (still ridiculous!),
But finding a turkey isn’t the only challenge. They don’t have fresh cranberries here. Few if any stores have pumpkin purée and there is no such thing as pumpkin spice in this county. I found USA foods last year and I was able to purchase a tin of pumpkin in off seasons, but it was always sold out for months before the holidays. So this year, I got it early.
I’m going to be ready for Thanksgiving this year.